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Italian sausage stuffed manicotti
Italian sausage stuffed manicotti

Before you jump to Italian sausage stuffed manicotti recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

In general, people have been taught to think that “comfort” foods are bad for the body and have to be avoided. But if your comfort food is candy or junk food this might be true. Other times, though, comfort foods can be totally healthy and it’s good for you to consume them. There are some foods that basically can improve your moods when you eat them. When you feel a little down and need an emotional boost, test out some of these.

If you would like to fight depression, try eating some cold water fish. Salmon, herring, tuna fish, mackerel, trout, etcetera, they’re all chock-full of omega-3 and DHA. These are two substances that boost the quality and function of the gray matter in your brain. It’s true: consuming a tuna fish sandwich can greatly boost your mood.

Now you know that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try a few of these instead!

We hope you got insight from reading it, now let’s go back to italian sausage stuffed manicotti recipe. To cook italian sausage stuffed manicotti you need 28 ingredients and 12 steps. Here is how you do that.

The ingredients needed to cook Italian sausage stuffed manicotti:
  1. You need Italian sausage stuffing
  2. You need 2 lb of italian sausage (any)
  3. Prepare 1 large jar of Alfredo sauce
  4. You need 2 large onions (white)
  5. Get 2 bunch of spinach
  6. Provide 6 clove of garlic
  7. Get 1 bell pepper (optional)
  8. Take 1/2 cup of Romano parmesan
  9. Use 1/4 extra italian seasonings
  10. Use 1 large piping bag
  11. Take 2 cup of mozzarella
  12. Use manicotti shells
  13. Prepare 2 box of manicotti
  14. You need 4 tbsp olive oil
  15. You need 1 add salt
  16. Prepare marinara sauce
  17. Get 1/2 cup italian seasonings
  18. Provide 1 large onion
  19. Provide 2 large cans of tomato paste
  20. Take 4 can of large diced tomatoes
  21. Take 4 tbsp of olive oil
  22. Prepare 2 tbsp salt
  23. Use 2 tbsp pepper
  24. Prepare 10 clove of garlic
  25. Provide 1 large jar of sweet peppers
  26. Use 2 tbsp of sugar
  27. Use alfredo sauce
  28. Prepare 2 jars of Alfredo (any)
Steps to make Italian sausage stuffed manicotti:
  1. chop all onions and garlic and separate according to measurements
  2. Get 1 large skillet and 1 large pot
  3. In the skillet and pot add olive oil, garlic, onions and Italian seasonings to saute.
  4. In the skillet saute spinach then add the Italian sausage
  5. In large pot dump diced tomatoes, tomato paste, sweet peppers, salt, pepper, sugar and simmer for at least 30 minutes until thickened
  6. When the stuffing is done add jar of Alfredo sauce and Romano Parmesan cheese. let it cool then right before you get ready to stuff add mozzarella to the sausage.
  7. cook pasta according to al dente with salted water and olive oil. let water come to a roaring boil before adding shells.
  8. drain pasta and replace the shells in the cartons it came in
  9. scoop sausage into piping bag, cut tip and start piping the shells.
  10. ladle some marinara sauce to bottom of baking dish. then place shells in dish spacing them out. open alfredo sauce pour on top then the marinara and sprinkle mozzarella on top. repeat until all your shells are gone.
  11. bake at least 20 minutes or until sauce starts bubbling on the bottom.
  12. serve immediately and enjoy.

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