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Before you jump to Festive turkey stuffing recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Healthy.
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We hope you got benefit from reading it, now let’s go back to festive turkey stuffing recipe. To cook festive turkey stuffing you only need 13 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to make Festive turkey stuffing:
- Get 150 g cranberries
- Provide 150 g cashew nuts
- Take 2 mandarines
- Prepare 6 sausages
- You need 100 g bacon
- You need 1 sprig fresh rosemary
- Get 1 tsp. tarragon
- Get 2 salad onions
- Use 1 stick celery
- Provide 1 pinch grated nutmeg
- Provide 2 cups breadcrumbs
- Use 500 ml cider
- Provide to taste salt and pepper
Steps to make Festive turkey stuffing:
- Get all the ingredients together
- Shred the bacon, celery and onion in a food processor. Put in a large pan over a low heat for 10 minutes, stirring now and again to prevent sticking
- Add the cranberries, herbs and cider. Turn the heat up and when it starts to simmer, leave at moderate until the liquid has reduced by half
- Roughly chop the cashew nuts, extract the sausage meat and discard the skins and put in a bowl with the breadcrumbs
- Squeeze the juice from one mandarine and add to the bowl together with the segments of the other mandarine
- Once the liquid has reduced like this, turn the heat off
- Add the pan's contents to the bowl and mix well
- Store in the fridge or freezer in an airtight container
- Or, if you are ready to cook your turkey, start stuffing right away :-)
- Enjoy!
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