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Before you jump to Homemade Tomato Sauce recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.
Many of us think that comfort foods are terrible for us and that we must avoid them. Often, if your comfort food is candy or some other junk food, this is very true. At times, comfort foods can be perfectly nutritious and good for us to consume. A number of foods really do improve your mood when you consume them. If you are feeling a little bit down and you need a happiness pick me up, try a couple of these.
Green tea is excellent for moods. You were just waiting to read that here, weren’t you? Green tea is chock-full of an amino acid referred to as L-theanine. Studies prove that this particular amino acid can essentially induce brain waves. This helps focus your mental energy while at the same time calming your body. You already knew that green tea helps you become a lot healthier. And now you are aware that green tea can help improve your mood also!
Now you realize that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Try a few of these hints instead.
We hope you got insight from reading it, now let’s go back to homemade tomato sauce recipe. To make homemade tomato sauce you only need 6 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Homemade Tomato Sauce:
- Take 700 grams Ripe tomatoes
- Get 1/2 medium Onions (minced)
- You need 1 clove Garlic (minced)
- Get 5 Basil leaves
- Provide 3 tbsp Extra Virgin Olive Oil (to stir-fry)
- Prepare 1 just under 1/2 teaspoon Rock salt (high quality salt, if possible)
Instructions to make Homemade Tomato Sauce:
- How to peel the tomatoes: Poke a hole into the bottom of the tomato with a toothpick. Place the tomato in boiling water for 10 seconds and then the skin should peel off. Immediately place in a bowl and roughly chop.
- Cook the garlic in the olive oil on low heat until fragrant. Add the onion and stir-fry on medium heat until transparent. If it seems that it is going to burn, lower the heat to low.
- Add the chopped tomatoes, the basil leaves, and the salt to Step 2. Cook on medium heat until it begins to boil. Once boiling, lower the heat to low and let it boil down for 20-30 minutes.
- Remove any scum that rises to the surface. Once it has boiled down about 2/3 and has thickened, it's done. (Mine usually finishes in about 25 minutes.)
- If you want to store the sauce: Pour the slightly cooled sauce into a sterilized jar and seal tightly with a lid. Once it has cooled completely, store in the refrigerator. It will keep for about 10 days.
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