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Before you jump to Teriyaki Soy Grilled Steak 🥩 recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit As Well As Healthy.
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We hope you got insight from reading it, now let’s go back to teriyaki soy grilled steak 🥩 recipe. You can have teriyaki soy grilled steak 🥩 using 9 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Teriyaki Soy Grilled Steak 🥩:
- Provide 2 pounds steak (I’m using flank and beef chuck steaks)
- Use 1/4 cup soy sauce
- Use 1/3 cup teriyaki sauce
- Get 1/4 cup Sherry
- Get 1/4 cup vegetable oil
- Prepare 1/8 teaspoon black pepper
- Prepare 1/8 teaspoon crushed red pepper
- Prepare 1/4 teaspoon ground ginger
- Use 6 cloves garlic, minced
Instructions to make Teriyaki Soy Grilled Steak 🥩:
- In a bowl combine: soy sauce,teriyaki sauce, Sherry, vegetable oil, black pepper, crushed red pepper,ground ginger and minced garlic, mix all well and set bowl to the side……..
- Rinse and pat dry your steaks, then place steaks in a glass dish……
- Pour teriyaki soy sauce mixture all over steaks….
- Marinate, covered, for 24 hours or overnight in your fridge, turning occasionally……
- Set grill to medium / high heat and cook steaks for about 5 minutes on each side or until desired doneness……discard any remaining teriyaki sauce mixture……let steaks rest for about 10 minutes…..
- Serve and enjoy 😉!!!
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