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We hope you got insight from reading it, now let’s go back to steak & guinness stew recipe. To cook steak & guinness stew you only need 13 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Steak & Guinness stew:
- Use 2 1/2 lbs sirloin steak (1in cubes)
- Prepare 4-5 slices bacon (chopped)
- Get 2 med. Onions (small dice)
- Prepare 4-5 large carrots (large dice, peeled)
- Use 4 stalks celery (large dice)
- Take 4 large garlic cloves (fine dice)
- You need 14 oz Guinness stout
- Use 2 tbs sugar
- Use 2 bay leaves
- Provide 2 cups chicken broth
- You need 1/4 cup tomato paste
- Get 2 tbs flour
- Take Salt&pepper
Steps to make Steak & Guinness stew:
- Brown bacon in skillet. Leaving fat in pan, just add bacon to soup pot.
- Brown steak cubes that have been well seasoned with salt & pepper to the skillet and bacon fat. Brown in batches. Leaving juices and fat in skillet, just add steak to soup pot. Add flour to meat mixture, and coat.
- On med heat add onions and garlic to pan. Saute til lightly browned. Then add to the soup pot.
- Meanwhile add bay leaves, sugar, and tomato paste to the soup pot.
- Last saute carrots and celery til fragrant. Add to soup pot.
- Add Stout and broth to pot. Replace skillet with soup pot on stove. Bring to boil. Simmer 1-2 hours til steak is tender.
- Serve with mashed potatoes.
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