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Avocado Chicken - salad topping filling
Avocado Chicken - salad topping filling

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We hope you got benefit from reading it, now let’s go back to avocado chicken - salad topping filling recipe. To make avocado chicken - salad topping filling you need 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Avocado Chicken - salad topping filling:
  1. Provide 2 handfuls cooked and shredded chicken
  2. Take 1 medium avocado, flesh scooped
  3. Get 1 small carrot, cut in matchsticks
  4. Use 1/2 small jicama, cut in matchsticks
  5. Take 1 stem cilantro, leaves only, chopped
  6. Provide 1 dollop Mayo
  7. You need 1/4-1/2 lemon, squeezed
  8. Prepare Dash chili powder (any)
  9. Get to taste Salt & pepper
  10. You need Few drops Roasted Sesame dressing
  11. Get 1-2 stems Cherry tomatoes for garnish
  12. Prepare 4 leaves lettuce
Instructions to make Avocado Chicken - salad topping filling:
  1. Combine first six ingredients. - - For some texture and crunch, I used carrots and jicama (singkamas). - - I like tomatoes so added some cherry tomatoes too as garnish.
  2. Squeeze your lemon (or lime) sparingly, and adjust to taste. It can over power the avocado. Don't use calamansi because it's too strong. - - Add dash chili powder, whatever kind you have. (Optional) - - Season with salt and pepper according to your liking. - - Mix.
  3. I added a few drops of Kewpie's roasted sesame dressing because i needed bolder flavours. Just having avocado, chicken, and lime can be subtle in taste.
  4. Scoop into lettuce leaves for a nice presentation. - - Serve as a salad, top on bread or crackers, or as a filling for a healthy wrap. :)

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