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Caramelized Pears
Caramelized Pears

Before you jump to Caramelized Pears recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

Most of us have been trained to think that comfort foods are not good and must be avoided. Often, if your comfort food is made of candy or other junk foods, this can be true. Other times, however, comfort foods can be altogether nourishing and it’s good for you to consume them. There are some foods that basically can raise your moods when you eat them. If you seem to be a little bit down and you’re needing an emotional pick me up, try several of these.

Grains can be wonderful for fighting a terrible mood. Teff, barley, millet, quinoa, etc are all excellent for helping you be in a happier state of mind. These foods fill you up better and that can help you with your moods also. Feeling famished can be terrible! These grains can elevate your mood as it’s not at all hard for your body to digest them. You digest them faster than other things which can help promote your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.

Now you realize that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Try several of these instead!

We hope you got insight from reading it, now let’s go back to caramelized pears recipe. You can cook caramelized pears using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Caramelized Pears:
  1. Prepare 2 each Whole pears
  2. Prepare 1 1/2 cup Sugar
  3. Get 1 1/4 cup Butter
  4. Provide 1 small Drop vanilla
  5. You need 1 small Drop lemon juice
Instructions to make Caramelized Pears:
  1. Cut pears in to 4 halves and peel
  2. Melt butter in sauce pan and slowly add sugar while mixing with a wisk over medium heat until it begins to color
  3. Add pears face down to caramel sauce and reduce heat to slowly cook and caramelize
  4. Occasionally spoon caramel mixture over top of pears
  5. Simmer till hot throughout DO NOT OVERCOOK
  6. Add your choice of chopped nut, I use chopped pecans
  7. Serve alone topped with powdered sugar or serve over ice cream, it is delicious either way!!

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