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Mini Oreo Cheesecakes
Mini Oreo Cheesecakes

Before you jump to Mini Oreo Cheesecakes recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Decide To Consume.

The one thing that some of you may already recognize is that by ingesting the right foods can have a substantial effect on your health. Its also wise to realize that there are foods that you’ll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These types of foods are loaded with bad fat and also have very little nutritional value. In this article we shall be going over foods that you ought to be eating that can help you stay healthy and balanced.

Even though some of you like to have your snack foods, rather than reaching for the chips try grabbing some nuts. One of many health benefits of these nuts and seeds would be the Omega-3 and Omega-6 that can be found in them. Omega-3 and also Omega-6 are known as essential fatty acids and they’re essential simply because your body makes use of these kinds of fatty acids to keep your hormone levels where they should be. One thing you may not realize is that various hormones that you need will only be able to be developed when you have these fatty acids.

By following some of the suggestions above you will see that you will end up living a healthier life. The pre packaged highly processed foods that you can discover in any store is in addition not good for you and alternatively you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let’s go back to mini oreo cheesecakes recipe. You can have mini oreo cheesecakes using 6 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Mini Oreo Cheesecakes:
  1. Use 16 oz cream cheese
  2. Use 1/2 cup sour cream
  3. You need 1/2 cup sugar
  4. Take 1 tsp vanilla
  5. Get 2 eggs
  6. Take 1 package oreos
Instructions to make Mini Oreo Cheesecakes:
  1. With a mixer, Mix together: cream cheese, sour cream, sugar, and vanilla
  2. Add 2 eggs, Mix again
  3. Line a cupcake pan with cupcake liners and add 1 oreo each. Then add filling on top, and sprinkle with crushed oreos.
  4. Bake at 275 for 22 minutes
  5. Let cool, then refrigerate for 3 hours and enjoy!

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