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Brad's reverse chili Colorado burritos
Brad's reverse chili Colorado burritos

Before you jump to Brad's reverse chili Colorado burritos recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Feed On Will Effect Your Health.

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Also when it comes to having a dessert after your meals you should think about having various citrus fruits. All the nutrition in citrus fruit, including vitamin C, are in addition required for maintaining your health. One desert that I have always loved is orange pieces blended together with shredded coconut and mixed together with a light honey dressing.

Following a few of the suggestions above you will find that you’ll be living a healthier life. One thing that you ought to actually avoid is all of the processed foods which you can buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to brad's reverse chili colorado burritos recipe. You can have brad's reverse chili colorado burritos using 24 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Brad's reverse chili Colorado burritos:
  1. Prepare For the chile Colorado
  2. Prepare 3 lbs beef stew meat
  3. You need 1 1/3 cups flour
  4. Provide 2/3 cup corn flour
  5. You need 1/2 tsp each salt, pepper, cumin, chili powder,
  6. Use For the chili Colorado sauce
  7. Provide 2 (29 oz) cans red enchilada sauce
  8. Use 1/2 tsp each salt, pepper, cumin, chili powder,
  9. Take 1 small can green chiles
  10. Take 2 tbs minced garlic
  11. Use 2-3 tsp granulated beef bouillon
  12. Provide Pinch cinnamon
  13. Take 1/4 cup chopped cilantro
  14. Prepare 1/2 onion, chopped
  15. Take Toppings and filling
  16. Use Prepared black beans
  17. Use Prepared Mexican rice
  18. Take 10 inch tortillas
  19. Prepare Chopped cilantro
  20. Use Avocado
  21. You need Shredded pepper jack
  22. Use Chopped onion
  23. You need Sour cream
  24. Get Lime wedges
Instructions to make Brad's reverse chili Colorado burritos:
  1. Combine the 2 flours and spices for the Colorado in a large ziplock bag. Shake well to mix.
  2. Heat oil in a large frying pan. Add beef to the bag and shake well to coat. Knock off extra flour and fry in batches until browned. Do not overload the pan. When done, add the beef to the pressure cooker.
  3. Add to the pressure cooker the rest of the ingredients for the sauce. Secure top and pressure cook for 50 minutes. When done season further yo taste.
  4. When beef is done, toast tortillas in a dry pan. Fill with rice and beans. Roll up. Top with plenty of the chili Colorado and desired toppings. Serve immediately. Enjoy.

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