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Before you jump to Breakfast Burritos recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit As Well As Healthy.
Many folks do not realize that the foods you select can either help you to be healthy or can adversely effect your health. One of the foods you really should be avoiding is any foods you get at a fast food place. You will recognize that the nutrition in these types of is non existent and the unwanted side effects can be really bad. This is why we are going to be going over the food items that you should be eating that will have a positive effect on your health.
Everybody likes to have dessert just after their meals and if you are one of those folks you may want to think about some citrus fruit. In addition to vitamin C, you will discover that there are lots of other health benefits that you will find in these fruits. You may also want to mix a couple of things like orange sections, shredded coconut blended with a teaspoon of honey.
By simply following a number of the suggestions above you will see that you’ll be living a healthier life. The one thing that you ought to actually avoid is all of the processed foods which you can easily purchase in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to breakfast burritos recipe. You can have breakfast burritos using 12 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Breakfast Burritos:
- You need 4 potatoes
- Take 5 strips bacon
- Provide 4 eggs
- Use Flour tortillas (small or large)
- Prepare Salsa
- Get 1/4 cup chopped onion (optional)
- Use to taste Salt
- You need to taste Pepper
- Get to taste Onion powder
- Provide Splash milk
- Get 1 pat of butter
- Get Shredded cheese (optional)
Instructions to make Breakfast Burritos:
- Preheat oven or toaster oven to 400 degrees.
- Place bacon on a foil-lined sheet. Place in pre-heated oven/toaster oven. Cook until bacon is crispy. (I will add exact cooking time once I have mastered the time).
- Preheat a medium sized skillet with oil.
- Dice potatoes into small wedges or cubes.
- Add to pre-heated skillet.
- Season with salt, pepper, and onion powder. Stir potatoes well.
- Cook potatoes until they are soft inside and crunchy outside, continually stirring until done so they don't stick to pan & burn.
- Once potatoes are done, scoop onto papers towels to soak up the excess oil. Set aside.
- Preheat a clean skillet to medium. Add butter to skillet.
- Whisk together the eggs, splash of milk, and salt & pepper to taste. (Optional: Add chopped onions).
- Add to skillet. Stir occasionally until eggs are scrambled and cooked thoroughly. Set aside.
- Once the bacon is cooked & crispy, remove from oven and soak up excess grease with paper towels.
- Dice bacon into bits.
- Warm up tortillas on skillet or in microwave.
- Fill tortillas with eggs, bacon, potatoes and salsa (and cheese, if desired).
- Enjoy now OR wrap them up individually with seran wrap and refrigerate. When ready to eat, warm up in microwave.
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