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Simple Vegetarian Baked Beans in Slow Cooker
Simple Vegetarian Baked Beans in Slow Cooker

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While some of you love to have your snack foods, rather than reaching for the chips try getting some nuts. One of the health benefits of these types of nuts and seeds is the Omega-3 and Omega-6 that can be found in them. Omega-3 and Omega-6 are called essential fatty acids and they’re essential simply because your body uses these kinds of fatty acids to keep your hormone levels where they should be. If you do not get the fatty acids you’ll need your body will actually not be able to generate a few of the hormones that it needs.

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We hope you got benefit from reading it, now let’s go back to simple vegetarian baked beans in slow cooker recipe. You can cook simple vegetarian baked beans in slow cooker using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Simple Vegetarian Baked Beans in Slow Cooker:
  1. You need 1 pound dried navy beans soaked overnight, drained
  2. Take 2-3 cups water
  3. Use Small/medium onion, diced
  4. You need 1/2 cup REAL Maple syrup (Not pancake syrup)
  5. Prepare 1/4 cup good ketchup
  6. Use 1 tablespoon good mustard, i used Dijon
Instructions to make Simple Vegetarian Baked Beans in Slow Cooker:
  1. Add soaked beans and all ingredients to slow cooker. Water should just barely cover beans.
  2. Cook overnight. Mine went 11 hours on low. Perfect.
  3. I added some turkey kielbasa…

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