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Slow Cooker Carrot Ginger Soup
Slow Cooker Carrot Ginger Soup

Before you jump to Slow Cooker Carrot Ginger Soup recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit As Well As Healthy.

On the subject of the foods that you eat, you will find that your overall health can be effected either positively or perhaps negatively. One of the foods you really should be avoiding is just about any foods you get at a fast food location. These types of foods are filled with bad fat and also have little or no nutritional value. In the following paragraphs we are going to be going over foods that you should be eating that can help you stay healthy and balanced.

In terms of sitting down to an evening meal you should in addition think about lean proteins and also fish such as salmon. The fact that salmon is also packed with Omega-3 is just one of the reasons why it is a good choice, but it also contains other essential nutrients you will need. Now when you decide to have a steak for an evening meal one thing you should remember is that 3 ounces will present you with all the protein you’ll need for the day. You should also trim off any excess fat that you find on the specific meats that you plan to eat.

If you decide that your health is important to you, you need to take these recommendations to heart. Also if you eliminate all the processed foods that you really should not be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to slow cooker carrot ginger soup recipe. You can cook slow cooker carrot ginger soup using 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Slow Cooker Carrot Ginger Soup:
  1. Prepare 4-5 lbs carrots, roughly chopped up
  2. Prepare 1 medium onion, diced
  3. Take 2-3 garlic cloves, minced
  4. Use 2-3 tbsp freshly ground ginger(or 2-3 tsp of ground ginger)
  5. Provide 4-5 cups low sodium chicken stock/broth
  6. Use 1 cup coconut milk(or heavy cream or half & half)
  7. Provide Ground black pepper for taste
Instructions to make Slow Cooker Carrot Ginger Soup:
  1. Chop up the onion, ginger, and garlic. Put into a small power, off to the side.
  2. Cut up the carrots, then place into the slow cooker. Stir in the onion, garlic, and ginger mixture.
  3. Pour the stock/broth into the slow cooker, stir together. Turn the temperature on to low, then cook for 7-8 hours. It took us about 7 hours.
  4. When done, pour half of the soup into a large bowl, add half of the coconut milk/cream/half & half into the soup, then blend it all together using a emulsion blender. When all blended, mix together back in the slow cooker.
  5. Enjoy!

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