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Slow cooker kielbasa and potatoes
Slow cooker kielbasa and potatoes

Before you jump to Slow cooker kielbasa and potatoes recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

For the most part, people have been taught to think that “comfort” foods are bad for the body and should be avoided. Sometimes, if the comfort food is candy or another junk food, this is true. Soemtimes, comfort foods can be perfectly nourishing and good for us to eat. There are several foods that actually can raise your moods when you eat them. If you seem to feel a little bit down and you need a happiness pick me up, try a few of these.

Some grains are truly wonderful for driving away bad moods. Quinoa, millet, teff and barley are all truly great for helping increase your happiness levels. They help you feel full also which can actually help to better your mood. It’s not hard to feel low when you feel hungry! The reason these grains help your mood so much is that they are easy for your body to digest. You digest these foods more quickly than other foods which can help boost your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.

See, you don’t need to consume all that junk food when you are wanting to feel better! Try some of these instead!

We hope you got insight from reading it, now let’s go back to slow cooker kielbasa and potatoes recipe. You can cook slow cooker kielbasa and potatoes using 6 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Slow cooker kielbasa and potatoes:
  1. Use 1 link kielbasa or other smoked sausage
  2. Use 2-3 medium sized red potatoes
  3. Use 1 can green beans, drained
  4. Use 2-3 carrots
  5. Provide 1 cup chicken broth
  6. Take 2-3 teaspoons seasoned salt
Steps to make Slow cooker kielbasa and potatoes:
  1. Cut kielbasa into rounds. Scrub and cut potatoes into equal sized chunks. Peel and chop carrots into chunks.
  2. Layer potatoes and carrots in bottom of slow cooker. Pour green beans on top. Sprinkle veggies with seasoned salt. Pour in chicken broth. Put kielbasa on top.
  3. Cover and set slow cooker to low. Cook for 4 to 5 hours, until veggies are fork tender.

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