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Chicken And Rice Perlow With Shrimp and Spicy Smoked Sausage
Chicken And Rice Perlow With Shrimp and Spicy Smoked Sausage

Before you jump to Chicken And Rice Perlow With Shrimp and Spicy Smoked Sausage recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

Most of us believe that comfort foods are not good for us and that we must keep away from them. Sometimes, if your comfort food is a sugary food or some other junk food, this is very true. Other times, comfort foods can be perfectly nourishing and good for us to eat. There are some foods that, when you eat them, could better your mood. When you feel a little down and are in need of an emotional pick-me-up, try a few of these.

Your mood can truly be helped by green tea. You were simply expecting to read that in this article, weren’t you? Green tea is rich in a specific amino acid referred to as L-theanine. Studies show that this specific amino acid can basically induce brain waves. This helps raise your mental focus while having a relaxing effect on the rest of your body. You probably already knew it is not hard to be healthy when you consume green tea. And now you are aware that it can help improve your mood as well!

Now you know that junk food isn’t necessarily what you need to eat when you are wanting to help your moods get better. Try some of these hints instead.

We hope you got insight from reading it, now let’s go back to chicken and rice perlow with shrimp and spicy smoked sausage recipe. To cook chicken and rice perlow with shrimp and spicy smoked sausage you need 9 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Chicken And Rice Perlow With Shrimp and Spicy Smoked Sausage:
  1. Prepare 3-4 chicken breast
  2. Provide 1 lb smoked sausage
  3. Take 1 onion
  4. Use 1 lb cooked shrimp
  5. Use 1/2-1 stick Butter
  6. Get 3 cups cooked rice
  7. Get Seasonings:
  8. Get to taste Salt, pepper, garlic
  9. Take 2 packets Sazon
Steps to make Chicken And Rice Perlow With Shrimp and Spicy Smoked Sausage:
  1. Add chicken breast and seasonings to pot and bring to boil over medium high heat until reaches a rapid boil then reduce to a simmer until cooked throughout no pink about 30 min. Once reaches boil reduce heat to med low and cover with lid and stir occasionally for the 30 minutes
  2. Cook rice according to package directions and set aside until end can leave on burner once cooked just make sure off and fluff rice with fork before we mix at the end
  3. While chicken cooks dice your sausage up in bite size pieces and add diced onions to a frying pan big enough for all ingredients. I use a wok cook on a med high heat (I use an uncle johns brand)
  4. Once sausage cooked and onions translucent add shrimp. I dice shrimp as well.. About 5 minutes just long enough to warm and soak flavor
  5. Now add 1/2 to a stick of butter and shredded cooked chicken from beginning and season (this is when the Tampa girl comes in and I add two packets of Sazon along with salt garlic pepper) and simmer stirring occasionally for 15 minutes covered on low
  6. Now dump cooked rice and mix all of it throughly rice soaks up juices so don't be afraid of the butter or liquids
  7. Once throughly mixed taste add more seasonings if like and enjoy! Will look like this…. I put hot sauce and few chopped raw onions on top, but kids eat just the way it is!
  8. Great next day for breakfast fried in skillet until warmed back up and then top with fried egg!!! Yummy😋

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