Hello everybody, welcome to our recipe site, if you're looking for Cheesy Stuffed Green Bell Peppers recipe, look no further! We provide you only the best Cheesy Stuffed Green Bell Peppers recipe here. We also have wide variety of recipes to try.

Cheesy Stuffed Green Bell Peppers
Cheesy Stuffed Green Bell Peppers

Before you jump to Cheesy Stuffed Green Bell Peppers recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

A lot of us have been taught to believe that comfort foods are not good and are to be avoided. However, if your comfort food is candy or junk food this is true. Other times, however, comfort foods can be altogether healthy and it’s good for you to consume them. There are several foods that basically can raise your moods when you consume them. If you seem to be a little bit down and in need of an emotional pick me up, try a number of these.

Your mood can truly be helped by green tea. You were just waiting to read that here, weren’t you? Green tea is loaded with a specific amino acid known as L-theanine. Studies have found that this particular amino acid can essentially induce brain waves. This helps sharpen your mental energy while simultaneously relaxing the rest of your body. You were already aware that that green tea helps you feel a lot healthier. Now you know that green tea helps you to lift your moods too!

So you see, you don’t need junk food or foods that are terrible for you so you can feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to cheesy stuffed green bell peppers recipe. You can cook cheesy stuffed green bell peppers using 11 ingredients and 10 steps. Here is how you do it.

The ingredients needed to make Cheesy Stuffed Green Bell Peppers:
  1. Take 4 large green bell peppers
  2. Take Salt
  3. Provide 1 lb lean ground mince
  4. Provide 1 medium onion, finely chopped
  5. Take 2 garlic cloves, minced
  6. Provide 1 chicken (or beef) boullion cube
  7. Take 1 teaspoon Worcestershire sauce
  8. Use 1 teaspoon Greek seasoning
  9. Use 1 (14 oz) tin diced tomatoes
  10. Prepare 1 cup cooked long grain rice
  11. Provide 1 cup (+ extra) grated hard cheese, eg cheddar
Steps to make Cheesy Stuffed Green Bell Peppers:
  1. Cut off the tops of the green peppers so that they are all the same height. Remove and discard the seeds and membranes. Keep the tops.
  2. Finely chop the tops of the peppers after discarding the stalks.
  3. Place whole peppers in a pan of boiling water so they are completely covered. Boil for 5 minutes. Remove and drain upside down on paper towel.
  4. Lightly sprinkle the inside of the peppers with salt.
  5. Meanwhile, brown the ground beef in a skillet, breaking up any lumps. Add the chopped onion and tops of green pepper and cook until tender.
  6. Add the minced garlic, boullion cube, Worcestershire sauce and Greek seasoning. Stir and cook for 3 minutes.
  7. Add the tin of diced tomatoes and bring to a boil. Reduce heat. Add the cooked rice and cup of grated cheese. Stir to combine and heat through.
  8. Stuff the green peppers with the beef mixture.
  9. Place the stuffed green peppers in a baking dish, cover with foil and cook in 350°F oven for 25 minutes. Remove from oven, add remaining cheese to top of peppers and cook uncovered for a further 5 minutes.
  10. Serve with a vegetable side or salad. Enjoy!

If you find this Cheesy Stuffed Green Bell Peppers recipe useful please share it to your close friends or family, thank you and good luck.