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For those who want to begin living a more healthy life the tips above will be able to help you do that. The one thing that you ought to actually avoid is all of the processed foods which you can purchase in the stores, and start preparing fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to beef steak with bell peppers recipe. You can have beef steak with bell peppers using 6 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Beef steak with bell peppers:
- You need 1 Ribeye steak
- Take Pinch sea salt and ground pepper
- Provide 1 Table spoon butter
- Use 1 green or red bell pepper
- Use 4 Table spoons of Olive Oil
- Get 2 Sprigs Rosemary (dried or fresh)
Instructions to make Beef steak with bell peppers:
- Defrost the beef until room temperature, marinade the meat with chopped rosemary(or use dry one). Rub with olive oils, sea salt and ground pepper
- Heat up iron or pan until it get some smoke. The pan needs to be very hot. Grill the steak with high heat. Each side for 2 minutes
- Before finished grilling, put butter on top and let it melt into steak. Then rest the steak on the cutting board for 3 minutes
- For bell peppers, use the same pan, put olive oil. Wait until pan is warm. Stir fry until bell peppers are soft.
- Season bell peppers with salt and ground peppers
- Serve steak and bell peppers with mustard sauce
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