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Stuffed Bell Peppers
Stuffed Bell Peppers

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We hope you got benefit from reading it, now let’s go back to stuffed bell peppers recipe. To cook stuffed bell peppers you need 11 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Stuffed Bell Peppers:
  1. Take 6 large bell peppers
  2. Provide 1 onion
  3. Take 2 cloves garlic, minced
  4. Provide 1 lb ground turkey (or meat of your choice)
  5. Provide 2 cups rice, cooked (one I use pictured)
  6. Get 1 onion
  7. Get 1 (16 oz) can Rotel diced tomatoes with peppers, drained
  8. Provide 1 1/2 cups sharp cheddar cheese, shredded
  9. You need Olive oil to sautee
  10. You need to taste Salt and Pepper
  11. Take 1 good dash of "Slap Ya Mama Cajun Seasoning"
Steps to make Stuffed Bell Peppers:
  1. Preheat oven to 350. Cook Rice and set aside.
  2. Cut tops off of bell peppers and remove seeds. Trim bottom of bell peppers evenly if they don't sit flat.
  3. Add bell peppers to boiling water, boil for 5 minutes. Remove and place upside down on paper towel to dry.
  4. In a large skillet add olive oil, onion, and garlic. Sautee until tender. Add turkey and cook thoroughly. Don't forget to dash in some Slap Ya Momma seasoning for that good spicy kick!
  5. Add diced tomatoes, cooked rice (2 cups), and 1/2 of cheese in skillet with turkey. Mix until blended.
  6. Stuff those peppers!
  7. Place in oven for 25-30 mins
  8. Add remaining cheese and bake additional 5 minutes or until cheese is melted.
  9. Enjoy!

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