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Stuffed Green Bell Peppers
Stuffed Green Bell Peppers

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We hope you got benefit from reading it, now let’s go back to stuffed green bell peppers recipe. To cook stuffed green bell peppers you only need 18 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Stuffed Green Bell Peppers:
  1. Take Meat Seasoning
  2. Get 1 1/2 lb Ground meat
  3. Provide 1 tbsp minced garlic
  4. Prepare 2 tbsp Sofrito (optional)
  5. Take 1/2 cup chopped onion
  6. Take 1/2 cup Chopped Cilantro
  7. Prepare 1/2 cup chopped red pimientos
  8. Get Sazon con achoite
  9. Take 1/2 cup chopped parsley
  10. Provide 1 Goya Adobo
  11. Prepare 1/2 cup sliced spanish olives
  12. Prepare Filling
  13. Get 8 oz mushroom spaghetti sauce
  14. Prepare 6 head Green Bell Peppers
  15. Take 1/2 cup sour cream
  16. You need 8 oz mozzarella cheese
  17. Get 8 oz Cheddar cheese
  18. Take dash parmesan cheese
Instructions to make Stuffed Green Bell Peppers:
  1. Add meat to skillet. Cook on medium flame until browned. Once browned discard the oil ( that the meat released).
  2. Preheat oven to 375°
  3. Add all the other ingredients to the meat as below. Let cook. Then add the spaghetti sauce. You can choose any flavor you like. I used mushroom.
  4. Now you need your 6 bell peppers with the Tops cut off . (Don't discard them so you can use them to cover your bell peppers before sticking it into the oven.) Start adding 2 tablespoons of the cooked meat at a time into each bell pepper until halfway filled.. Then Add 2 teaspoon of sour cream to each one filled. Add more meat until almost filled. Add mozarella cheese and cheddar cheese as you like. And finally dash parmesan cheese on top.
  5. Ready for the oven!!! Cook for 45 - 55 minutes or until tender.

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