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Chili Mac
Chili Mac

Before you jump to Chili Mac recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Most of us believe that comfort foods are not good for us and that we ought to stay away from them. Sometimes, if your comfort food is made of candy or other junk foods, this can be true. Other times, though, comfort foods can be totally nutritious and it’s good for you to eat them. There are a number of foods that really can boost your moods when you consume them. When you are feeling a little down and are in need of an emotional pick-me-up, try a couple of these.

Your mood could really be helped by green tea. You were just expecting to read that here, weren’t you? Green tea is rich in a specific amino acid known as L-theanine. Research has discovered that this amino acid promotes the production of brain waves. This helps improve your mental sharpness while calming the rest of your body. You knew green tea could help you feel better. Now you know that applies to your mood also!

As you can see, you don’t need to stuff your face with junk food when you want to feel better! Test out these tips instead!

We hope you got insight from reading it, now let’s go back to chili mac recipe. You can have chili mac using 9 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Chili Mac:
  1. Prepare 1 1/2 lb Ground Beef
  2. Take 2 envelope Chili Seasoning
  3. Provide 29 oz Can of Tomato Sauce
  4. Provide 2 tbsp Brown Sugar
  5. Prepare 1 lb Macaroni Noodles (Elbow Noodles)
  6. Take 1/2 cup Heinz Chili Sauce
  7. Provide 1 Grated Cheese (whatever kind you'd like, for topping)
  8. Get 1 Onion (Diced, for topping)
  9. You need 1 Sour Cream (for topping)
Instructions to make Chili Mac:
  1. In a large pot over medium heat, brown the ground beef (instead of using the onion as a topping, I just cooked it with my meat but you can do whatever you'd like).
  2. Drain the fat and add the chili seasoning, tomato sauce, and brown sugar.
  3. Stir to combine and simmer over low heat for 20 minutes.
  4. While the chili is simmering, bring a large pot of water to a boil.
  5. Add the macaroni and cook according to package directions.
  6. Drain macaroni and pour into chili pot.
  7. Add the chili sauce and stir to combine.
  8. Serve with cheese, onion and sour cream.
  9. ALSO: you could add bacon and/or green pepper, be creative!! :)

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