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We hope you got benefit from reading it, now let’s go back to delicious sindhi samosi recipe. To cook delicious sindhi samosi you need 16 ingredients and 15 steps. Here is how you do that.
The ingredients needed to make Delicious Sindhi Samosi:
- Use For Stuffing :-
- Prepare 2tbsp cooking oil
- Prepare 2tbsp cooking oil
- Take 1medium onion finely chopped
- Take 1/2 bowl boiled channa
- You need 2 Green chilli finely chopped
- Get 150 gm Jalebi
- Provide 2 tbsp Aamchoor powder
- Provide 2 tbsp Cashew
- Get to taste Salt
- Prepare For samosa sheet:-
- You need 500 gm all purpose flour
- Get Half tsp salt
- Prepare Half tsp of ajwain
- Get 50 gm desi ghee
- Get 100 ml Water
Steps to make Delicious Sindhi Samosi:
- We will take a bowl and add into flour,salt,desi ghee,ajwain now rubing it for one mint now.we will add water as required,Knead it for 5 - 6 mints and make a soft dough now cover it with cloth and keep.it aside for rest only 30mints.
- First of all we will take a pan and add into oil and onion,green chilli saute for 1 minute.
- Now add cashew nuts,amchoor powder, salt,boiled channa,jalebi and mix well and cook it few minutes.
- When it is ready we will take out it in a plate and keep it aside fir cool.
- Now we will check out our dough it is ready we will take a small piece of dough and make a small.puri.
- Now add our delicious stuffing.and make a small.samosa.
- Now take a pan add into cooking oil and fry it on normal heat or medium flame.
- When it is look golden brown we will take out in a plate and serve it with lemon if you want.
- First of all we will take a pan and add into oil and onion,green chilli saute for 1 minute.
- Now add cashew nuts,amchoor powder, salt,boiled channa,jalebi and mix well and cook it few minutes.
- When it is ready we will take out it in a plate and keep it aside fir cool.
- Now we will check out our dough it is ready we will take a small piece of dough and make a small.puri.
- Now add our delicious stuffing.and make a small.samosa.
- Now take a pan add into cooking oil and fry it on normal heat or medium flame.
- When it is look golden brown we will take out in a plate and serve it with lemon if you want.
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