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Indian Lamb curry
Indian Lamb curry

Before you jump to Indian Lamb curry recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

A lot of us think that comfort foods are bad for us and that we have to keep away from them. But if your comfort food is candy or junk food this might be true. Other times, however, comfort foods can be altogether nutritious and it’s good for you to eat them. Some foods actually do boost your mood when you consume them. If you feel a little bit down and you need a happiness pick me up, try a couple of these.

Eggs, believe it or not, can be really great at beating back depression. You should see to it, though, that what you make includes the yolk. Every time you wish to cheer yourself up, the egg yolk is the most crucial part of the egg. Eggs, the yolk especially, are high in B vitamins. B vitamins can genuinely help you improve your mood. This is because these vitamins increase the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Consume an egg and feel a lot happier!

As you can see, you don’t have to turn to junk food or foods that are bad for you just so to feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to indian lamb curry recipe. You can cook indian lamb curry using 19 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Indian Lamb curry:
  1. Prepare 1 lb boneless Lamb shoulder, cut into cubes
  2. You need 2 cups pineapples, cubes
  3. Get 2 golden potatoes, diced
  4. Take 4 carrots, diced
  5. Take 1 onion, puréed
  6. Use 4 garlic cloves, puréed
  7. You need 4 celery stalks, sliced
  8. Provide 1 large tomatoes, diced
  9. Provide 6 white button mushroom, sliced
  10. Prepare 2 cups oyster mushroom, optional
  11. Use 2 tsp each (cumin, mustard, fennel and coriander seeds)
  12. Take 1/2 tsp each(fenugreek, clove, nutmeg, green cardomon powder)
  13. Use 2 Tsp Turmeric powder
  14. Prepare 2 Tsp paprika powder
  15. Use 1 tsp cinnamon powder and Ginger powder
  16. You need 1 Tsp cumin powder
  17. Get 1 tsp sugar
  18. You need to taste Salt
  19. You need 1/2 cup coconut cream or mascapone cheese
Instructions to make Indian Lamb curry:
  1. Blend all dry spices in a small coffee grinder into powder.Set aside. Blend minced onion and garlic into purée.
  2. Heat up 3 Tsp of duck fat or olive oil in a large pot. Add blended spices and sauté a few seconds until aromatic. Pour in onion and garlic paste. Cook until color change and aromatic.
  3. Add diced tomatoes and the rest of all powder spices cook until well mixed for about 1 min.
  4. Add 4 cups of broth or water. Throw it all diced vegetables including pineapples. Bring it to a rolling boil. Add diced Lamb.
  5. Summer for about 40 minutes on medium to low heat. Stir every 5 to 10 minutes to avoid sick to the bottom. Add broth or water if the juice evaporate too much. Adjust according to your preference.
  6. Season with salt and sugar. Serve warm with rice or bread.

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