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We hope you got insight from reading it, now let’s go back to professional cinnamon rolls topped with cream cheese icing recipe. To make professional cinnamon rolls topped with cream cheese icing you only need 21 ingredients and 16 steps. Here is how you achieve that.

The ingredients needed to cook Professional cinnamon rolls topped with cream cheese icing:

1. Get sweet roll dough
2. Provide 4 oz butter
3. Use 4 oz sugar
4. You need 1/4 tsp salt
5. Take 3 oz egg
6. Prepare 1 oz non fat milk solids ( powder milk)
7. Use 16 oz bread flour or all purpose
8. Take 4 oz cake flour
9. You need 8 oz milk
10. Use 2 tbsp yeast
11. Take filling
12. Take 2 oz butter
13. Take 4 oz brown sugar
14. Prepare 4 oz granulated sugar
15. Take 1 oz cinnamon
16. You need Cream cheese icing
17. Prepare 1 oz butter
18. Get 3 oz cream cheese
19. You need 5 oz powdered sugar
20. Take 3 oz heavy cream
21. Provide 1/4 tbsp vanilla extract

Instructions to make Professional cinnamon rolls topped with cream cheese icing:

1. Scale all the ingredients
2. Cream the butter , sugar and salt for 3 min
3. Add the eggs gradually and continue to mix
4. Add the rest of the dry ingredients such as powder milk, bf, cf, yeast and give it a mix for less than a min
5. Add milk , continue to mix
6. Round the dough and place it in a greasy bowl don't forget to cover the bowl , let the dough relax and double in size foe about 1 hour and 15 min
7. Roll the dough after it doubled in size
8. Roll roll roll
9. Mix all the filling ingredients together
10. Add a little bit of water on the surface of the dough , then add all the amount of filling on the dough
11. Roll the dough again
12. Cut the dough
13. Place the dough in a cake pan , don't forget to butter the pan before placing your cinnamon rolls or you could use parchment paper
14. The cinnamon rolls at this point has to rest and double in size for about 30 min
15. Bake until they became golden brown on 350°F
16. FOR THE CREAM CHEESE icing**** cream the cream cheese and butter for 3 min then add power sugar, vanilla extract give it a mix for 2 min then add heavy cream mix for another 2 in

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