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BANANA CAKE WITH CREAM CHEESE ICING
BANANA CAKE WITH CREAM CHEESE ICING

Before you jump to BANANA CAKE WITH CREAM CHEESE ICING recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

A lot of us have been taught to believe that comfort foods are terrible and must be avoided. At times, if your comfort food is candy or another junk food, this is very true. Otherwise, comfort foods may be super nourishing and good for you. There are some foods that, when you consume them, can improve your mood. When you are feeling a little down and are needing an emotional boost, test out a couple of these.

Eggs, you may be amazed to discover, are terrific at combating depression. Just see to it that you do not throw out the yolk. The yolk is the part of the egg that is the most important in terms of helping elevate your mood. Eggs, specifically the yolks, are full of B vitamins. The B vitamin family can be terrific for boosting your mood. This is because the B vitamins increase the function of your brain’s neural transmitters (the parts of the brain that tell you how to feel). Eat an egg and jolly up!

Now you know that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to banana cake with cream cheese icing recipe. To cook banana cake with cream cheese icing you need 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare BANANA CAKE WITH CREAM CHEESE ICING:
  1. Prepare 2 large bananas
  2. Get 4 tbsp sour cream
  3. Take 1 box white cake mix
  4. Get 3 egg whites
  5. Use 2 tbsp oil
  6. Take 1 1/3 cup milk
  7. Take 1 tsp vanilla flavoring
  8. Prepare 8 oz cream cheese
  9. You need 1 stick butter
  10. Take 3 cup powdered sugar
  11. You need 1 tsp vanilla flavoring
Steps to make BANANA CAKE WITH CREAM CHEESE ICING:
  1. Blend bananas with mixer adding sour cream. When mixture is well blended, not lumpy add cake mix, egg whites, oil, milk, and flavoring together and mix. Add milk last so you will be able to judge consistency of cake and adjust as needed.
  2. Once well blended pour mixture into well greased 9x13 cake pan or 2 round cake pans.
  3. Bake at 350° for about 25 mins or until cake springs bake when pressed. Do not over bake.
  4. To make frosting mix cream cheese and butter together in a bowl.
  5. Add powdered sugar and vanilla.
  6. Mix until you get the consistency you like.
  7. Add a little milk if u want the frosting creamier.

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