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Pumpkin Bars with Cream Cheese Frosting
Pumpkin Bars with Cream Cheese Frosting

Before you jump to Pumpkin Bars with Cream Cheese Frosting recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Most of us have been taught to believe that comfort foods are not good and must be avoided. Sometimes, if your comfort food is candy or another junk food, this is true. Other times, comfort foods can be very nourishing and good for us to eat. A number of foods actually do improve your mood when you consume them. If you are feeling a little bit down and you’re needing an emotional pick me up, try several of these.

Green tea is really great for your mood. You were just anticipating to read that here, weren’t you? Green tea is high in a certain amino acid known as L-theanine. Studies prove that this specific amino acid can basically stimulate brain waves. This helps improve your mental focus while calming the rest of your body. You likely already knew it is not hard to get healthy when you drink green tea. Now you are aware that green tea can help improve your mood too!

So you see, you don’t need to eat all that junk food when you want to feel better! Try several of these instead!

We hope you got benefit from reading it, now let’s go back to pumpkin bars with cream cheese frosting recipe. You can have pumpkin bars with cream cheese frosting using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Pumpkin Bars with Cream Cheese Frosting:
  1. Take pumpkin bars
  2. Use 1 cup vegetable oil
  3. Use 2 cup sugar
  4. Prepare 16 oz can pumpkin
  5. Use 4 eggs
  6. Take 2 cup flour
  7. Provide 2 tsp cinnamon
  8. Get 1/2 tsp salt
  9. You need 1 tsp baking soda
  10. You need 2 tsp baking powder
  11. Provide 1 tsp cloves
  12. Provide frosting
  13. Provide 3 oz cream cheese
  14. Get 3/4 stick margarine
  15. Provide 1/2 tsp vanilla
  16. Use 1 tsp milk
  17. You need 1 3/4 cup confectioners sugar
Instructions to make Pumpkin Bars with Cream Cheese Frosting:
  1. beat together: vegetable oil, sugar, pumpkin and eggs. blend well.
  2. sift together: flour, cinnamon, salt, baking soda, baking powder and gloves.
  3. add dry ingredients to pumpkin mixture.
  4. pour mixture into greased 13x9 inch pan.
  5. bake 35 mins at 350°F.
  6. frosting: beat together cream cheese, margarine, vanilla, milk and confectioners sugar.
  7. frost over cooled pumpkin bars and sprinkle with nuts.

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