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Chorizo & Potato Tacos w/ Grilled Peppers
Chorizo & Potato Tacos w/ Grilled Peppers

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We hope you got benefit from reading it, now let’s go back to chorizo & potato tacos w/ grilled peppers recipe. You can cook chorizo & potato tacos w/ grilled peppers using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Chorizo & Potato Tacos w/ Grilled Peppers:
  1. Provide 1 lb chorizo
  2. You need 2 lb yukon gold potatoes; small dice
  3. Take 3 jalapeño peppers
  4. Take 1 poblano pepper
  5. You need 1 green bell pepper
  6. Prepare 1/2 yellow onion; minced
  7. Prepare 2 cloves garlic; minced
  8. You need 1 T cumin
  9. Provide 1/4 t ground cinnamon
  10. Use 1 C mango salsa
  11. You need 7 oz chipotle salsa
  12. Take as needed vegetable oil
  13. Prepare as needed kosher salt & black pepper
Steps to make Chorizo & Potato Tacos w/ Grilled Peppers:
  1. Cover peppers with enough vegetable oil to coat.
  2. Add a tiny pinch of salt and place over high heat on the grill. Grill each side until skin chars and begins to loosen. Transfer to a bowl and cover.
  3. Cover potatoes with cold, salted water in a large saucepot. Boil until potatoes are easily pierced with a paring knife. Drain. Set aside.
  4. Heat a large saute pan. Add chorizo and onions with a tiny bit of vegetable oil. Season. Cook turkey until browned.
  5. Add potatoes and garlic. Toss..
  6. Add chipotle with a tiny pinch if salt and black pepper. Toss. Reduce until dry, 1-2 minutes.
  7. Add mango salsa. Toss. Cook 1 minute. Serve.
  8. Variations; Roasted bell pepper trio, sofrito, paprika, smoked paprika, beer, tequila, yellow/orange/red bell pepper, roasted garlic, pintos, black beans, coriander seed, cilantro, lime, crushed pepper flakes, crushed pineapple, mango, peach-mango salsa, grilled pineapple salsa, grilled corn, zucchini, avocado, guacamole, fennel, fennel seed, celery seed, bacon, cayenne, Mexican oregano, kidney beans, chickpeas, chili powder, serrano, ancho chile, clove, mole, eggplant, cheddar, chihuahua, goat cheese, queso fresco, curry, mushrooms, peas, sesame seeds, tamarind, turmeric

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