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Mango Salsa panipoori
Mango Salsa panipoori

Before you jump to Mango Salsa panipoori recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

Most of us think that comfort foods are not good for us and that we must avoid them. At times, if your comfort food is candy or some other junk food, this holds true. Other times, however, comfort foods can be altogether healthy and it’s good for you to eat them. There are several foods that really can raise your moods when you eat them. When you feel a little down and need an emotional pick-me-up, test out a couple of these.

If you want to fight depression, try eating some cold water fish. Wild salmon, herring, mackerel, trout, and tuna are all rich in omega-3 fats and DHA. Omega-3 fatty acids and DHA are two things that promote the quality and the function of your brain’s grey matter. It’s true: consuming a tuna fish sandwich can seriously raise your mood.

So you see, you don’t need junk food or foods that are not good for you just so to feel better! Go with these suggestions instead!

We hope you got benefit from reading it, now let’s go back to mango salsa panipoori recipe. To cook mango salsa panipoori you only need 11 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Mango Salsa panipoori:
  1. Use 16-20 Some dry golgappas as
  2. Get 1 tomato cut in small pieces
  3. Get 1 big mango peeled and cut in small pieces
  4. You need 1 onion cut in small pieces
  5. Provide 1 carrot cut in small pieces
  6. Prepare few chopped coriander and mint both leaves
  7. Take Salt to taste
  8. You need 1/2 tsp Black salt
  9. Use 2 spoon sweet chilli sauce
  10. You need 1 spoon lemon juice
  11. You need 1/2 spoon Red chilli powder less than
Steps to make Mango Salsa panipoori:
  1. Take a big bowl
  2. Mix all ingredients in it one by one except golgappas
  3. Keep in freeze for 30 minutes
  4. Afterthat fill your golgappas with mango Salsa and enjoy the treat

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