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Mango Pineapple Salsa
Mango Pineapple Salsa

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We hope you got benefit from reading it, now let’s go back to mango pineapple salsa recipe. You can cook mango pineapple salsa using 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Mango Pineapple Salsa:
  1. Get 1 cup pineapple chunks
  2. You need 1 cup mango chunks
  3. Take 1 onion cut in rings
  4. Use 2 tomatoes
  5. Use Mint leaves for garnishing
  6. Use Honey
  7. Take Lime juice
  8. Prepare Green pepper-optional
Instructions to make Mango Pineapple Salsa:
  1. Cut your pineapple into half and remove the flesh. If possible, refrigerate it for a few minutes
  2. Cut your mangoes and pineapples into chunks
  3. To avoid the bitter onion taste, soak it in salty water or vinegar. Cut it into rings and dice your onions. Add finely chopped pepper for a sweet and sour taste(optional)
  4. Mix everything inside the pineapple shell. Add in your lime juice and honey. Adjust to taste accordingly.
  5. Garnish with mint leaves and serve…
  6. Enjoy

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