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Cream Cheese Puffs (LOW CARB)
Cream Cheese Puffs (LOW CARB)

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If you determine that your health is important to you, you need to take these tips to heart. The pre packaged highly refined foods that you can get in any store is also not good for you and alternatively you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let’s go back to cream cheese puffs (low carb) recipe. You can cook cream cheese puffs (low carb) using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Cream Cheese Puffs (LOW CARB):
  1. Use 8 oz cream cheese
  2. Provide 1/2 cup butter
  3. Use 3/4 cup Splenda
  4. Take 1 tsp vanilla flavoring
Instructions to make Cream Cheese Puffs (LOW CARB):
  1. Mix all ingredients together
  2. Scoop by rounded tablespoons into wax paper
  3. Freeze for 1-2 hours!

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