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Lee's Stuffed Summer Tomatoes Revisited
Lee's Stuffed Summer Tomatoes Revisited

Before you jump to Lee's Stuffed Summer Tomatoes Revisited recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

In general, people have been conditioned to believe that “comfort” foods are not good for the body and must be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this holds true. Other times, though, comfort foods can be altogether nourishing and it’s good for you to eat them. A number of foods really do boost your mood when you consume them. If you are feeling a little bit down and you need a happiness pick me up, try a couple of these.

Put together a few trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all great for elevating your mood. This is because seeds and nuts have plenty of magnesium which raises your brain’s serotonin levels. Serotonin is a feel-good substance that dictates to the brain how to feel at any given point in time. The higher your serotonin levels, the happier you will feel. Not only that, nuts, in particular, are a great protein food source.

So you see, you don’t need to eat all that junk food when you want to feel better! Test out these suggestions instead!

We hope you got benefit from reading it, now let’s go back to lee's stuffed summer tomatoes revisited recipe. To cook lee's stuffed summer tomatoes revisited you only need 13 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Lee's Stuffed Summer Tomatoes Revisited:
  1. Use 350 ' Preheated Oven
  2. Take 4 Vine Ripe Tomatoes (6-8 Ounces)
  3. Get Reserved Liquid and Pulp
  4. Prepare 3 \4 - 1 Cup Italian Seasoned Dry Bread Crumbs
  5. Prepare 1 \2 Teaspoon Table Salt
  6. Use 1 Teaspoon Dry Italian Seasoning Herbs
  7. Take 2 Tablespoons Granulated Sugar
  8. Prepare 1 \2 Teaspoon Cracked Black Pepper
  9. Get 1 \4 Cup Fresh Chopped Parsley (Not the dried stuff!!)
  10. Take 3 Tablespoons Parmesan Cheese
  11. Provide 1 \2 Cup Shredded Monterey Jack Cheese
  12. Get 1 \2 Cup Shredded Sharp Cheddar Cheese
  13. You need 3 Tablespoons Extra Virgin Olive Oil
Steps to make Lee's Stuffed Summer Tomatoes Revisited:
  1. Core and slice off tops of tomatoes. Using a spoon gently scoop out the flesh of tomatoes. I use a serrated grapefruit spoon to do this. Save all the flesh and juice in a separate bowl. Lightly salt inside of tomatoes and place upside down on a plate to drain.
  2. Add all other 10 ingredients to your reserved tomato mixture. Depending on how much juice you have you may need more or less breadcrumbs. Start with a 1/2 Cup and work up from there. You want the mixture to be thick enough to work with.
  3. Spoon mixture generously into your tomatoes. You really shouldn't haven't any stuffing leftover. Pile high generously.
  4. Bake for 25-30 minutes until stuffing mixture is cooked through. I usually broil for the last 2 minutes to enhance browning on the tops. Message me with any questions. Enjoy the summer!!

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