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Before you jump to Roasted garlic and Tomato Pasta recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Most of us think that comfort foods are bad for us and that we should keep away from them. Sometimes, if the comfort food is candy or some other junk food, this holds true. Other times, however, comfort foods can be totally nourishing and it’s good for you to eat them. Some foods honestly do raise your mood when you consume them. When you feel a little down and are in need of an emotional boost, try a couple of these.
Cold water fish are great for eating if you are wanting to fight depression. Salmon, herring, tuna fish, mackerel, trout, etcetera, they’re all chock-full of omega-3 and DHA. These are two substances that boost the quality and function of the gray matter in your brain. It’s true: consuming a tuna fish sandwich can seriously raise your mood.
See, you don’t need to eat all that junk food when you wish to feel better! Try some of these suggestions instead.
We hope you got insight from reading it, now let’s go back to roasted garlic and tomato pasta recipe. To make roasted garlic and tomato pasta you need 12 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Roasted garlic and Tomato Pasta:
- Take 1 whole head of garlic, cloves peeled
- You need 1 tablespoon chili infused olive oil
- Use 8 ounces angel hair pasta, cooked
- You need 3 tablespoons butter
- Provide 10 grape or cherry tomatoes
- Provide Juice and zest of 1 lemon
- You need 2 tablespoons each fresh chopped basil, parsley and green onions
- Provide 1/4-1/2 teaspoon red pepper flakes
- Get 2 tablespoons heavy cream
- Prepare Salt and pepper where needed
- You need 1/4 cup chicken stock
- You need 1/4 cup fresh grated Romano cheese
Steps to make Roasted garlic and Tomato Pasta:
- Spray a ramekin with non stick spray. Preheat the oven to 400
- Coat garlic cloves with olive oil, sprinkle with salt and pepper and place garlic with oil in the prepared ramekin, place in the oven and roast until very tender about 35 to 40 minutes. Cool and cho[ garlic, reserving any oil with oy
- In a skillet heat butter until melted, add garlic with oil and tomatoes and cook gently until tomatoes just begin to soften, 2 to 4 minutes
- Add cream, chicken stick lemon, zest, pepper flakes flakes, salt and pepper and heat
- Add herbs and pasta and toss to coat
- Add cheese and mix in, serve hot
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