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Chocolate Chip Pancakes
Chocolate Chip Pancakes

Before you jump to Chocolate Chip Pancakes recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Consume Are Going To Effect Your Health.

With regards to the foods that you eat, you will recognize that your overall health can be effected either positively or even negatively. Something that you shouldn’t eat no matter what is the various foods that you will get at all of those fast food places. You will notice that the nutrition in these varieties of is non existent and the unwanted effects will be really bad. For this reason we are going to be going over the food items that you should be eating that will have a good effect on your health.

One of the first varieties of foods you ought to be eating plenty of, is various berries. The very first thing you will learn about berries is just about any kind of berry has a lot of vitamin C. Another thing you will realize is that the antioxidants in berries is higher than just about any other food that you may pick to eat and this can help with your circulatory system. You may likewise be aware that antioxidants will be able to help make sure you have healthy cells and it can additionally help to stop the deterioration of your cells.

If you determine that your health is important to you, you should take these suggestions to heart. The one thing that you should actually avoid is all of the processed foods that you can purchase in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to chocolate chip pancakes recipe. To cook chocolate chip pancakes you only need 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Chocolate Chip Pancakes:
  1. Use 2 cup Bisquick Mix
  2. Prepare 1 cup Milk
  3. Get 1/2 cup chocolate chips (I used semi-sweet)
  4. Take 2 large Eggs
  5. Take 2 tbsp Butter or margarine (it may vary)
Steps to make Chocolate Chip Pancakes:
  1. Mix your Bisquick, Milk, Chocolatw Chips & Eggs in a box. I used a regular spoon to mix, but you can use a whisk. (I like my pancakes THICK & FLUFFY, which I why I only used 1 cup. Depending on your preference, you can alternate it).
  2. While whisking up your mix, melt a half a tablespoon amount of butter in your pan (depending on the size on your pan). This is a very important step, regardless if you have a non-stick or not, the butter will create a buttermilk taste!
  3. Once the butter is melted & your mix is ready (not too thick or too thin), pour in your portion into a stove pan on MED-HIGH.
  4. When you see bubbles forming on the top on your pancakes & your sides become crispy, you can flip over your pancakes. This will take between 4-5mins on each side. (TIP: Use a fork to support your spatula when flipping over).
  5. Once pancakes are perfectly golden or the desired color you want, place on plate. Use whip cream, syrup or any toppings you want on top :).
  6. Enjoy loves!

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