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Carrot cake
Carrot cake

Before you jump to Carrot cake recipe, you may want to read this short interesting healthy tips about Information on How to Boost Your Mood with Food.

Mostly, people have been conditioned to believe that “comfort” foods are bad for the body and must be avoided. Sometimes, if your comfort food is a high sugar food or some other junk food, this holds true. Otherwise, comfort foods can be extremely nutritious and good for you. There are several foods that, when you consume them, could boost your mood. When you feel a little down and need an emotional boost, try a few of these.

Cold water fish are good if you are wanting to be in a better mood. Salmon, herring, tuna, mackerel, trout, etcetera, they’re all chock-full of omega-3 fatty acids and DHA. DHA and omega-3s are two things that improve the quality and the function of your brain’s gray matter. It’s true: consuming a tuna fish sandwich can really help you fight back depression.

So you see, you don’t need to eat junk food or foods that are not good for you so you can feel better! Try some of these instead!

We hope you got insight from reading it, now let’s go back to carrot cake recipe. You can have carrot cake using 7 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Carrot cake:
  1. Prepare 3 Carrot - (Do not boil)
  2. Prepare 3 Egg -
  3. Provide 3/4 cup Vegetable oil -
  4. Use 1 tspn Vanilla essence -
  5. Prepare 2 cup All purpose flour -
  6. Use 1 cup + 3 tbspn Powdered sugar -
  7. Get 1 tbspn Baking powder -
Instructions to make Carrot cake:
  1. Preheat the oven to 180 degree.
  2. Grease the cake pan with butter and all purpose flour. Keep it ready.
  3. In a blender, add carrot, vegetable oil, vanilla essence and egg. Grind it to a fine paste. Keep it aside.
  4. In a bowl, add all purpose flour, powdered sugar and baking powder. Combine well.
  5. Add the carrot mix into the flour and combine slowly.
  6. Pour the cake batter to the prepared cake pan and spread evenly. Tap it (tapping the pan releases large air bubbles).
  7. Bake it in the preheated oven for about 35 - 45 minutes (check by inserting toothpick at the centre of cake, if it comes out clean, the cake is done).
  8. Remove the cake pan from the oven and cool it completely.  - Serve it with hot coffee or tea.

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