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lighter zuppa toscana soup
lighter zuppa toscana soup

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We hope you got benefit from reading it, now let’s go back to lighter zuppa toscana soup recipe. To cook lighter zuppa toscana soup you need 7 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare lighter zuppa toscana soup:
  1. Get 4 cup low sodium chicken broth
  2. You need 32 oz fat free half and half
  3. Provide 2 cup chopped kale
  4. Take 1 medium onion chopped
  5. Use 3 each italian turkey sausage
  6. Use 4 medium potatoes diced
  7. Get 2 tbsp corn starch
Instructions to make lighter zuppa toscana soup:
  1. remove sausage from casing and brown. set aside
  2. sautee diced onion and combine onion and sausage to a stock pot
  3. pour in chicken broth, and add diced potatoes. Boil till potatoes are tender.
  4. Use a potato masher to mash potatoes a bit for texture.
  5. add kale and simmer till kale is tender. add garlic powder, salt or pepper to taste if desired.
  6. add half and half reserving 1 cup to combine with cornstarch and add slurry to soup. stirring till heated thru….do not boil.

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