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Pasta, Tomato, Cheese Tart
Pasta, Tomato, Cheese Tart

Before you jump to Pasta, Tomato, Cheese Tart recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit And Healthy.

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We hope you got insight from reading it, now let’s go back to pasta, tomato, cheese tart recipe. To cook pasta, tomato, cheese tart you only need 19 ingredients and 12 steps. Here is how you do that.

The ingredients needed to cook Pasta, Tomato, Cheese Tart:
  1. You need 8 ounces angel hair pasta, cooked
  2. Use For Sauce
  3. Use 1 (4 ounce) box of Boursin garlic and herb cheese
  4. You need 1/4 cup sour cream
  5. You need 1/4 cup fresh grated Romano cheese
  6. Take 1 cup shredded Italian cheese blend
  7. Prepare 2 tablespoons heavy cream
  8. Use 2 green onions,sliced
  9. Take 1 large egg, lightly beaten
  10. You need 1/2 teaspoon pepper and salt to taste
  11. You need 2 hot pickled chili peppers, choppped
  12. Prepare To Finish
  13. You need 1 large fresh red ripe tomato, sliced
  14. Use 1/2 cup fresh grated Romano cheese
  15. Take 3 green onions, sliced
  16. Take 6 slices bacon, cooked crisp and crumbled
  17. Use Italian seasoning for sprinkling
  18. You need to taste Salt and pepper
  19. Get 10 slices provolone cheese
Instructions to make Pasta, Tomato, Cheese Tart:
  1. Preheat the oven to 400. Spray a 9 inch springform pan with non stick spray
  2. Combine all sauce ingredients in a nowl
  3. Add angel hair pasta and gent;y blend
  4. Spread in prepared pan
  5. Add tomato slices to cover pasta. Season tomato’s with salt. Pepper and Italian seasing
  6. Add Romano cheese
  7. Then cover with provalone slices
  8. Add green onions and bacon
  9. Bake about 20 minutes until hot and cheese is melted
  10. Remove sides from springform pan
  11. Slice and serve

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