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Easy Pizza Dough
Easy Pizza Dough

Before you jump to Easy Pizza Dough recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.

Most of us believe that comfort foods are terrible for us and that we must keep away from them. If your comfort food is candy or junk food this is true. At times, comfort foods can be very nourishing and good for us to eat. There are several foods that actually can boost your moods when you consume them. If you feel a little bit down and you’re needing an emotional pick me up, try several of these.

Grains can be excellent for fighting a bad mood. Barley, millet, quinoa, etc are fantastic at helping you be happier. They help you feel full too which can really help to improve your mood. Feeling hungry can truly bring you down! The reason these grains are so wonderful for your mood is that they are not hard for your stomach to digest. You digest them quicker than other things which can help boost your blood sugar levels, which, in turn, helps make you feel better, mood wise.

So you see, you don’t need to stuff your face with junk food when you are wanting to feel better! Try several of these instead!

We hope you got benefit from reading it, now let’s go back to easy pizza dough recipe. You can cook easy pizza dough using 7 ingredients and 12 steps. Here is how you do that.

The ingredients needed to cook Easy Pizza Dough:
  1. Prepare 200 grams Bread (strong) flour
  2. Provide 50 grams Cake flour
  3. Get 20 grams Sugar
  4. Take 3 grams Salt
  5. You need 5 grams Dry yeast
  6. Take 150 grams Water
  7. Prepare 20 grams Olive oil
Instructions to make Easy Pizza Dough:
  1. Put all the ingredients in a bowl. (Keep the yeast and salt away from each other.) Start by mixing up the dough in the bowl.
  2. When the dough is no longer floury, take it out onto a work surface and knead it until it's smooth. You don't have to put a lot of effort into it, as long as it comes together nicely!
  3. Divide the dough into 3 pieces and round off each into a smooth ball. Pinch the seams closed on the bottom of the ball securely. Cover with plastic wrap to prevent the dough from drying out, and leave in a warm location for 10-15 minutes.
  4. I make the pizza sauce, prep the toppings and preheat the oven (to 220°C) while the dough rising.
  5. Don't forget to heat up the baking tray when preheating the oven. This will make the dough crispy and fragrant on the bottom.
  6. Place the dough on a sheet of kitchen parchment paper, and roll it out to a 24cm diameter disc. Press inside the edge with your fingers to make about 1cm around the edge a bit thicker.
  7. The dough is a bit sticky, so if it's hard to roll out dust with some flour. A slightly floury surface is kind of tasty too.
  8. When the dough has been rolled out, brush on a little olive oil (not included in ingredients), spread on the pizza sauce, and add the toppings.
  9. Place the dough on the hot baking tray, and bake on the top rack of a preheated 220°C oven for about 15 minutes. When the edges of the pie are golden brown, the pizza is done
  10. The edges are crispy and nutty and delicious. Homemade pizza is dangerous! It's sooo good!
  11. You can wrap the dough at Step 3 with plastic wrap and freeze it! It's very handy when you suddenly get the urge for pizza.
  12. Is a Potato, Soy sauce-butter and Mayonnaise pizza - - https://cookpad.com/us/recipes/156435-potato-soy-sauce-butter-egg-mayo-pizza

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