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Blue Cheese Cake
Blue Cheese Cake

Before you jump to Blue Cheese Cake recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Many of us believe that comfort foods are not good for us and that we ought to keep away from them. Sometimes, if your comfort food is candy or some other junk food, this is true. Other times, though, comfort foods can be totally nutritious and it’s good for you to consume them. There are a number of foods that really can boost your moods when you eat them. If you are feeling a little bit down and in need of an emotional pick me up, try several of these.

Green tea is truly excellent for your mood. You knew it had to be mentioned in this article, right? Green tea is loaded with a specific amino acid referred to as L-theanine. Studies show that this particular amino acid can actually stimulate brain waves. This will better your brain’s focus while at the same loosening up the rest of your body. You were already aware that that green tea helps you become healthier. Now you know that applies to your mood as well!

Now you know that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Try a couple of of these tips instead.

We hope you got insight from reading it, now let’s go back to blue cheese cake recipe. You can have blue cheese cake using 17 ingredients and 25 steps. Here is how you do that.

The ingredients needed to make Blue Cheese Cake:
  1. Get Cake
  2. Prepare 300 g (10.58 oz) Cream cheese
  3. Get 150 g (5.29 oz) Blue Cheese
  4. You need 50 g (1.76 oz) Cake flour
  5. You need 120 ml (4.05 fl oz) Acacia honey
  6. Provide 2 Eggs
  7. Take 200 ml (6.76 fl oz) Heavy cream
  8. Take 20 ml (0.67 fl oz) Lemon juice
  9. Provide 10 ml (0.33 fl oz) White rum
  10. You need 100 g (3.52 oz) Raisins
  11. Take Toppings
  12. Take 100 g (3.52 oz) Cream cheese
  13. Get 50 g (1.76 oz) Blue cheese
  14. Provide 20 ml (0.67 fl oz) Acacia honey
  15. Get 50 g (1.76 oz) Raisins
  16. You need 50 g (1.76 oz) Walnuts
  17. Provide to taste Acacia honey *for drizzle
Instructions to make Blue Cheese Cake:
  1. Cream cheese & blue cheese at room temperature and knead well with a spatula.
  2. Add cake flour and knead well.
  3. Add acacia honey and mix well. * This acacia honey, Mielizia from Italy is highly recommended!
  4. Make beaten eggs, add to the cake mixture, and then mix well.
  5. Add heavy cream and mix well.
  6. Add lemon juice.
  7. Add white rum and mix well.
  8. Pre-heat the oven to 180℃ (356℉)
  9. Pour the 1/3 cake mixture into the baking tray.
  10. Place raisins on it.
  11. Pour the left 2/3 cake mixture into the baking tray.
  12. Lightly drop the tray few times to make the surface even.
  13. Pour 1/3 water in the grill tray for steam baking.
  14. Place foil over the trays.
  15. Bake at 180℃ (356℉) for 25 mins, remove the foil, and then bake again another 25 mins.
  16. Cool it down. Do not touch the cake, it's easy to break.
  17. Initially so fluffy with air, but becomes tighter as it cools.
  18. Wrap with foil and put in the refrigerator to chill. Next day the taste become even richer!
  19. Put cream cheese & blue cheese in a container. Add acacia honey and mix lightly. Put in the refrigerator to chill.
  20. Slice a piece of cake and put on a plate.
  21. Put cream cheese & blue cheese mixture on it.
  22. Put some raisins & walnuts on it.
  23. Drizzle some acacia honey over the cake and serve!
  24. Also good! - - Baked Cheesecake & Blueberry Wine Sauce → Recipe ID : 13303986
  25. Also good! - - Baked Cheesecake & Peach Chardonnay Sauce → Recipe ID : 13304223

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