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Cheesecake Stuffed Strawberry
Cheesecake Stuffed Strawberry

Before you jump to Cheesecake Stuffed Strawberry recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

In general, people have been trained to think that “comfort” foods are not good for the body and need to be avoided. Often, if your comfort food is made of candy or other junk foods, this can be true. Other times, however, comfort foods can be totally nutritious and it’s good for you to eat them. There are some foods that actually can boost your moods when you consume them. If you seem to feel a little bit down and need a happiness pick me up, try a few of these.

Make a trail mix out of seeds and/or nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all terrific for helping to raise your mood. This is because seeds and nuts have lots of magnesium which boosts your brain’s serotonin levels. Serotonin is known as the “feel good” chemical and it tells your brain how you should be feeling at all times. The more of it you have, the more pleasant you are going to feel. Nuts, along with raising your mood, can be a great protein source.

As you can see, you don’t need to stuff your face with junk food when you want to feel better! Try a couple of of these hints instead.

We hope you got insight from reading it, now let’s go back to cheesecake stuffed strawberry recipe. To make cheesecake stuffed strawberry you only need 5 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Cheesecake Stuffed Strawberry:
  1. Use Strawberries
  2. Prepare 8 oz cream cheese
  3. Use 1/2 cup powdered sugar
  4. Take 1 tsp vanilla extract
  5. Use 1/4 cup Graham crackers crumbs
Instructions to make Cheesecake Stuffed Strawberry:
  1. Hollow out strawberries
  2. Mix cream cheese, powdered sugar and vanilla extract in bowl until light and fluffy.
  3. Add cream cheese to piping bag and fill strawberries
  4. Lightly top with crushed Graham crackers crumbs. Refrigerate until serving.

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