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Butter Fried Chicken
Butter Fried Chicken

Before you jump to Butter Fried Chicken recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit As Well As Healthy.

Many folks do not realize that the foods you choose can either help you to be healthy or can adversely effect your health. Something that you should not eat no matter what is the various foods that you will get at all of those fast food places. These kinds of foods are packed with bad fat and also have almost no nutritional value. That is why we are going to be going over the foods that you should be consuming that will have a positive effect on your health.

You must remember your parents telling you to actually eat your vegetables, that is simply because this is very important for a healthy body. Potassium is one of the things that you will find in various vegetables, and naturally they also contain many different vitamins and minerals you will also need. One of the vegetables that can provide you with the potassium you need is broccoli. You will additionally find that a salad, made with spinach rather than lettuce, can provide your body with many more necessary nutrients.

If you decide that your overall health is important to you, you should take these suggestions to heart. The pre packaged processed foods that you can get in any store is in addition not good for you and as an alternative you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let’s go back to butter fried chicken recipe. To cook butter fried chicken you only need 14 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Butter Fried Chicken:
  1. Use 300 ml vegetable oil for frying the chicken
  2. You need 4 pairs chicken thighs and drumsticks, cut into 2 pcs each
  3. Get 1/2 tsp salt
  4. Use 1/2 tsp white pepper powder
  5. Take 5 Tbsp butter
  6. Prepare 3 cloves garlic, minced
  7. Use 1 onion, sliced
  8. Get For the sauce:
  9. Take 2 Tbsp oyster sauce
  10. Take 5 Tbsp sweet soy sauce
  11. Prepare 4 Tbsp worcestershire sauce
  12. Use 50 ml water
  13. Use 1/2 tsp salt or to taste
  14. Prepare 1/4 tsp white pepper powder or to taste
Instructions to make Butter Fried Chicken:
  1. Rub the chicken with salt and white pepper powder. Set aside for 30 minutes.
  2. In a bowl, add the sauce ingredients. Mix well. Set aside.
  3. Heat vegetable oil in a pan over medium high heat. Fry the chicken until it’s cooked and golden brown. Remove from the heat. Set aside.
  4. In the same pan, heat the butter. Sauté garlic and onion until fragrant.
  5. Add the sauce mixture. Keep stirring until the sauce is thickened. Test the taste.
  6. Add the fried chicken back to the pan. Stir until the chicken is evenly c Thank oated with the sauce. Remove from the heat.
  7. Serve hot over steam white rice. Yum! 😋

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