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Before you jump to Chocolate banana bread recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Healthy.
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While most of you have been told repeatedly that vegetables are good for you, and there is a very good reason why. You may already know that many of the vitamins you need on a daily basis can be found in numerous vegetables, but you will also be able to find necessary potassium in vegetables as well. For instance, broccoli has plenty of potassium to supply you with your daily recommended allowances. You will in addition find that a salad, made with spinach as opposed to lettuce, can provide your body with many more necessary nutrients.
Following a number of the suggestions above you will find that you will end up living a healthier life. Also if you cut out all the refined food that you really should not be eating anyway, you may find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to chocolate banana bread recipe. To make chocolate banana bread you need 16 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Chocolate banana bread:
- Get A. Dry ingredients
- Use 175 grams (1 and 1/4 cup) plain flour - sifted
- Take 40 grams (1/2 cup) cocoa powder -sifted
- Use 1 teaspoon baking soda
- Get 1 and 1/2 teaspoons baking powder
- Provide 60 grams (1/2 cup) brown sugar
- Take 40 grams (1/4 cup) caster sugar
- Prepare 1/2 teaspoon ground cinnamon
- Take B. Wet ingredients
- Take 2 overripe Bananas - mash by fork - mixed with a tsp of lemon
- Get 115 grams (1/2 cup) or 1 stick) unsalted butter- melted & cool
- Use 1 teaspoon vanilla extract
- Get 2 large eggs - at room temperature
- Prepare 60 ml (1/4 cup) milk - at room temperature
- Prepare Other
- Take 75 grams (1/2 cup) chocolate chips
Instructions to make Chocolate banana bread:
- Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF)
- Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix.
- Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top.
- Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack.
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