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Before you jump to Fried pita bread with chicken masala recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
Mostly, people have been taught to think that “comfort” foods are terrible for the body and must be avoided. If your comfort food is candy or junk food this holds true. Soemtimes, comfort foods can be perfectly nourishing and good for us to eat. There are a number of foods that basically can boost your moods when you consume them. When you are feeling a little down and need an emotional boost, test out some of these.
Some grains are truly great for repelling bad moods. Quinoa, millet, teff and barley are all actually excellent for helping increase your happiness levels. They help you feel full too which can truly help to improve your mood. Feeling starved can really bring you down! The reason these grains are so wonderful for your mood is that they are not hard to digest. These foods are easier to digest than others which helps kick start a rise in your blood glucose which in turn brings up your mood to a happier place.
Now you can see that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Try several of these instead!
We hope you got insight from reading it, now let’s go back to fried pita bread with chicken masala recipe. You can cook fried pita bread with chicken masala using 19 ingredients and 14 steps. Here is how you do it.
The ingredients needed to cook Fried pita bread with chicken masala:
- Use For the pita bread
- Take 2 cups flower
- Prepare 1 table spoon baking powder
- Prepare 1 tea spoon instant yeast
- Take 1/2 cup melted butter/olive oil
- You need 1 seasoning cube
- Use 1/2 tea spoon curry powder
- Provide For the Chicken masala
- Use 2 cups shredded chiken, cooked and shredded
- Provide 1 cup onions, coarsely chopped
- Provide 1/2 tea spoon minced garlic
- Prepare 2 finely chopped habanero propers
- Provide 1 table spoon curry powder
- Use 1/2 tea spoon tumeric
- Use 1 table spoon gram masala
- Get 1 bay leaf
- You need 1 coarsely chopped green bell pepper
- Prepare 20 kg melted butter or ghee
- You need to taste Salt and seasoning
Steps to make Fried pita bread with chicken masala:
- Mix the yeast with 1 cup of water and allow to form
- Place the flower in a bowl, add the flower, melted butter, baking powder, curry, and seasoning
- Mix the yeast with the flour to form a soft dough
- Cover and let it rest for 10 minimum
- Roll out the dough in a floured surface, and cut into desirable size
- Deep fry in oil, on a hot flame and drain in a paper towel to absorb excess oil
- For the masala
- Melt the butter in a pan
- Add onions, garlic and habanero peppers and bay leaf
- Sauté for 2 minutes
- Add the chicken pieces, curry, gram masala, salt and seasoning to taste
- Keep stir frying, for 3 more minutes
- Add the green bell peppers and chicken stock,
- Cook for a minute then turn the heat off and serve with the pita bread
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