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Pita bread
Pita bread

Before you jump to Pita bread recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Consume Are Going To Effect Your Health.

Something that some of you may already recognize is that by eating the right foods can have a massive effect on your health. Its also wise to comprehend that there are foods that you will need to avoid at all costs and that would be most food you find at the fast food chain restaurants. The foods that you receive from these fast food places are foods that are extremely unhealthy, loaded with fat and typically have little to no nourishment. You will be delighted to know that we are going to tell you a few of the foods that you need to be ingesting every day.

In terms of sitting down to an evening meal you should also think about lean proteins and also fish such as salmon. The reality that salmon is also full of Omega-3 is just one of the reasons why it is a good choice, but it also contains other necessary nutrients you’ll need. Now when you decide to have a steak for supper one thing you should remember is that 3 ounces will present you with all the protein you’ll need for the day. In order to limit your fat intake you really should cut off any visible fat before you prepare the meats.

If you determine that your overall health is important to you, you ought to take these tips to heart. The pre packaged highly processed foods that you can get in any store is additionally not good for you and alternatively you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let’s go back to pita bread recipe. You can cook pita bread using 6 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Pita bread:
  1. Use 750 gm flour
  2. You need 250 gm white wheat flour
  3. Provide 20 gm sugar
  4. Get 15 gm yeast
  5. Use 8 gm salt
  6. Take 500 ml water
Instructions to make Pita bread:
  1. Sieve the flour and salt make a well.
  2. Add sugar yeast & water, mix & leave for 10 minutes
  3. Add water in intervals & start making the dough
  4. Cover with a wet cloth & Leave the dough for 15 minutes
  5. Roll,cut like small rotis. Rest for 30 minutes.
  6. Bake at 230°c for 8- 10 minutes on broil like a roti on a pan.
  7. Stuff it with sliced onions,capsicum, garlic,olives and lettuce and serve

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