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Pita Bread (Pocket Bread)
Pita Bread (Pocket Bread)

Before you jump to Pita Bread (Pocket Bread) recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit As Well As Healthy.

On the subject of the foods that you eat, you will recognize that your overall health can be effected either positively or perhaps negatively. Something that you should never eat no matter what is the different foods that you will acquire at all of those take out places. The foods that you will get from these fast food places are generally foods that are extremely unhealthy, loaded with fat and typically have little to no nutrition. In the following paragraphs we’re going to be going over foods that you should be eating that can help you remain healthy and balanced.

Another thing you will want to be sure of is that your consuming enough of is your vegetables as this will additionally be able to have a good effect on your health. Potassium is among the things that you will find in various vegetables, and naturally they also contain many different vitamins and minerals you will additionally need. You will notice that one of the veggies we are referring to is broccoli, which is full of potassium. You will in addition discover that a salad, made with spinach instead of lettuce, can provide your body with many more necessary nutrients.

For people who want to begin living a more healthy life the tips above will be able to help you do that. Something that you ought to actually avoid is all of the processed foods which you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to pita bread (pocket bread) recipe. You can have pita bread (pocket bread) using 6 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Pita Bread (Pocket Bread):
  1. Take 250 grams Bread flour
  2. Use 1 tbsp Olive oil
  3. You need 4 grams Dry yeast
  4. Get 1 tbsp Sugar
  5. Provide 1 tsp Salt
  6. Provide 150 ml Lukewarm water
Instructions to make Pita Bread (Pocket Bread):
  1. Combine ingredients in a bowl.
  2. When the consistency of the dough becomes even, sprinkle some flour on a clean work surface and knead for about 20 minutes. Place in a warm spot to rise. When the dough doubles in size, return it to the kneading surface, deflate it, and divide it into 6 pieces.
  3. Let it sit for about 15 minutes. Cover with a dry cloth.
  4. Roll into 15 cm width circles.
  5. Bake in oven preheated to 210℃ for 7 to 8 minutes. The dough will puff up as shown in the photo.
  6. Once they cool down, cut them in half. Spread with butter and fill with vegetables, ham, cheese, or any other filling of your choice, and serve.

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