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Cherry Cornbread
Cherry Cornbread

Before you jump to Cherry Cornbread recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Healthy.

Many individuals do not understand that the foods you select can either help you to be healthy or can negatively effect your health. One of the foods you ought to be avoiding is just about any foods you get at a fast food spot. You will recognize that the nutrition in these sorts of is non existent and the unwanted side effects will be really bad. For this reason we are going to be going over the foods that you should be ingesting that will have a beneficial effect on your health.

Another thing you will want to make sure of is that your eating enough of is your vegetables as this will in addition be able to have a good impact on your health. Along with possessing many different vitamins and minerals, you will also find that some vegetables in addition have potassium. One of the veggies that can supply you with the potassium you’ll need is broccoli. Something different you might want to try is the next time you make a salad try using spinach as an alternative to your traditional lettuce as you will realize that there are a lot more nutrients that can be found in those leaves.

For people who want to start living a healthier life the tips above will be able to help you do that. Also if you remove all the unhealthy food that you should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to cherry cornbread recipe. To make cherry cornbread you only need 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Cherry Cornbread:
  1. You need 1 box jiffy cornbread mix
  2. Prepare 1 large egg
  3. You need 2/3 cup milk
  4. Provide 1/4 cup cooking oil
  5. Prepare 1 can cherry pie filling
  6. Take Desert
  7. Take 1 Mint Sprigs (optional)
Instructions to make Cherry Cornbread:
  1. Mix Jiffy according to directions using all ingredients except pie filling
  2. Preheat oven to 375. After mixing cornbread pour into greased baking pan and place in oven for 10 min.
  3. Carefully remove unfinished cornbread and pour pie filling down center of cornbread about half the can.
  4. Return to oven and finish baking another 20 min remove from oven. Let cool and serve with ice cream, or coffee after dinner Enjoy

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