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Pita bread wrap with mutton kebab
Pita bread wrap with mutton kebab

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We hope you got insight from reading it, now let’s go back to pita bread wrap with mutton kebab recipe. You can cook pita bread wrap with mutton kebab using 16 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Pita bread wrap with mutton kebab:
  1. Take 1 cup flour
  2. Prepare 1 tsp yeast
  3. Take 1 pinch salt
  4. You need 1 tsp sugar
  5. Use 1 tsp oil
  6. Use 1/2 kg mutton keema
  7. You need For mutton kebab
  8. Take 1 tsp ginger garlic paste
  9. Take 1 tsp red chilli flakes
  10. Take 1 grated onion and green chilli
  11. Take 1 tsp garam masala
  12. Provide 1 tsp gram flour
  13. You need 3 tsp For frying oil
  14. Provide 3 tsp grated cabbage
  15. You need 1 chopped slice tomato
  16. Provide 3 tsp hung curd.and ketchup
Steps to make Pita bread wrap with mutton kebab:
  1. Take 3tsp little warm water
  2. Put the sugar and yeast mix it and cover it for 5 minutes
  3. Take a bowl put the flour and salt and oil.
  4. When yeast active.pour it in middle of bowl
  5. Mix it.now make a soft dough
  6. Knead it very nicely rub with little bit oil.cover it and put in a warm place
  7. When it becomes double size knock it
  8. Make small ball roll it half inch
  9. Heat the tawa put the roti
  10. When becomes little brown switch of the flame
  11. Ready pitta bread
  12. Now mix all ingredients of kebab with mutton keema
  13. Make small ball fry it.until it done
  14. Now take the bread spread hung curd and ketchup
  15. Then put the kebab, then chopped cabbage and tomato
  16. Wrap it,it's ready

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