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Maple bacon corn bread
Maple bacon corn bread

Before you jump to Maple bacon corn bread recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Also Healthy.

Many individuals do not fully grasp that the foods you decide on can either help you to be healthy or can adversely effect your health. One of the foods you ought to be avoiding is just about any foods you get at a fast food spot. The foods that you will get from these fast food places are generally foods that are very unhealthy, loaded with fat and usually have little to no nutrition. That is why we are going to be going over the foods that you should be eating that will have a positive effect on your health.

Every person likes to have dessert following their meals and if you are one of those individuals you may want to consider some citrus fruit. All the nutrition in citrus fruit, including vitamin C, are additionally essential for looking after your health. You may also want to combine a couple of things like orange sections, shredded coconut blended with a teaspoon of honey.

By simply following a few of the suggestions above you will notice that you can be living a healthier life. The pre packaged highly processed foods that you can discover in any store is also not good for you and instead you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let’s go back to maple bacon corn bread recipe. You can have maple bacon corn bread using 7 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Maple bacon corn bread:
  1. Get 1 box jiffy cornbread mix
  2. Provide 1 eggs
  3. Get 1 1/3 cup of milk
  4. Take 2 slice bacon
  5. Use 5 oz maple syrup
  6. Prepare 1 1/4 stick butter
  7. Use 1 cinnamon and sugar
Instructions to make Maple bacon corn bread:
  1. Cook bacon till crispy, then mince.
  2. Add bacon, jiffy mix, milk, egg, and syrup.
  3. Fill muffin tin (makes about 8) and bake @400 for 15-20 minutes.
  4. Melt butter and mix with cinnamon and sugar. After muffins are done, baste and leave in for one more minute.

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