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Before you jump to Azuki Red Bean Paste recipe, you may want to read this short interesting healthy tips about The Foods You Select To Consume Will Certainly Effect Your Health.
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We hope you got benefit from reading it, now let’s go back to azuki red bean paste recipe. You can have azuki red bean paste using 4 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Azuki Red Bean Paste:
- Use 1 cup azuki red beans
- Provide 6 cups water
- Take 3/4 cup sugar
- Take pinch salt
Instructions to make Azuki Red Bean Paste:
- rinse the beans and soak in 3 cups water(3 times beans) over night.
- cook reconstituted beans over medium high heat. when it boils, let stand for 3 minuites then drain water.
- cook with another 3 cups water over medium high heat. when it boils, turn down the heat and simmer about 30 minuites with lid. when the beans are soft enough to be crushed with your fingers, turn off the heat and simmer with lid for another 30 minuites.
- i used these beans this time. it took 40 minutes to be done.
- cook with sugar and salt over high heat untill it gets a consistency you like.
- you can freeze them with the soup.
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