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Before you jump to Cornbread casserole recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit As Well As Healthy.
When it comes to the foods that you eat, you will find that your overall health can be effected either positively or perhaps negatively. Something that you should not eat no matter what is the various foods that you will get at all of those take out places. These kinds of foods are loaded with bad fat and also have hardly any nutritional value. In this posting we shall be going over foods that you need to be eating that can help you remain in good health.
Citrus fruit will be one of the best things that you might have for your desserts, instead of having a piece of cake or perhaps ice cream. All of the nutrition in citrus fruit, including vitamin C, are also required for looking after your health. A thing you might want to try for one of your desserts is to mix coconut with orange sections and top the mix off with a teaspoon of honey.
By following a few of the suggestions above you will notice that you will end up living a healthier life. Something that you ought to actually avoid is all of the processed foods that you can easily buy in the stores, and start preparing fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to cornbread casserole recipe. To make cornbread casserole you only need 7 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to prepare Cornbread casserole:
- Prepare 2 packages Jiffy
- You need 1 packages sharp cheese
- You need 1 medium green pepper
- Prepare 1 cup sour cream
- Provide 12 tbsp butter
- Take 1 can creamed corn
- You need 1 can canned corn
Steps to make Cornbread casserole:
- preheat oven to 375°
- heat butter in pan on stove top
- add sliced green peppers to butter until soft
- in bowl, pour both jiffy boxes
- add creamed corn to bowl
- strain water from canned corn, then add corn to bowl
- mix well till dry mix is wet, then add melted butter and green peppers to bowl mix
- put bowl ingredients in 13x9 baking pan
- once flattened evenly, add sour cream to the top layer
- spread cheese over sour cream. (I use whole bag)
- place in oven for 40 minutes
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