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Crawfish Cornbread
Crawfish Cornbread

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We hope you got benefit from reading it, now let’s go back to crawfish cornbread recipe. You can have crawfish cornbread using 12 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Crawfish Cornbread:
  1. Provide 1 packages Frozen Crawfish Tails
  2. Provide 1 can Cream Style Corn
  3. Take 1/2 Onion ( diced )
  4. Take 1/2 Bell Pepper ( diced )
  5. Take 1/4 cup Green Onions ( Scallions )
  6. Take 2 cup Cheddar Cheese ( shredded )
  7. You need 2 Eggs
  8. Prepare 1 stick Butter
  9. Prepare 4 tbsp Jalapeno Peppers
  10. You need 1 box Jiffy Cornbread Mix
  11. Prepare 1 tsp Salt
  12. Use 1 tsp Baking Soda
Steps to make Crawfish Cornbread:
  1. Preheat Oven to 350°F
  2. Mix Dry Ingredients Together
  3. Mix the Wet Ingredients Together
  4. Now Mix ALL the Ingredients Together
  5. Pour into a Lightly Greased 13 x 9 Baking Dish until Even on Top
  6. Bake in Oven 45 - 55 Minutes until Golden Brown on Top

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