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We hope you got benefit from reading it, now let’s go back to crawfish cornbread recipe. You can have crawfish cornbread using 12 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Crawfish Cornbread:
- Provide 1 packages Frozen Crawfish Tails
- Provide 1 can Cream Style Corn
- Take 1/2 Onion ( diced )
- Take 1/2 Bell Pepper ( diced )
- Take 1/4 cup Green Onions ( Scallions )
- Take 2 cup Cheddar Cheese ( shredded )
- You need 2 Eggs
- Prepare 1 stick Butter
- Prepare 4 tbsp Jalapeno Peppers
- You need 1 box Jiffy Cornbread Mix
- Prepare 1 tsp Salt
- Use 1 tsp Baking Soda
Steps to make Crawfish Cornbread:
- Preheat Oven to 350°F
- Mix Dry Ingredients Together
- Mix the Wet Ingredients Together
- Now Mix ALL the Ingredients Together
- Pour into a Lightly Greased 13 x 9 Baking Dish until Even on Top
- Bake in Oven 45 - 55 Minutes until Golden Brown on Top
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