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Sponge Cake With Walnuts
Sponge Cake With Walnuts

Before you jump to Sponge Cake With Walnuts recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Most of us have been taught to believe that comfort foods are not good and are to be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this can be true. Other times, however, comfort foods can be completely healthy and it’s good for you to eat them. There are several foods that, when you consume them, can improve your mood. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try a few of these.

Grains can be excellent for overcoming a bad mood. Quinoa, barley, millet, etc are excellent at helping you feel better. They fill you up better and that can help you with your moods as well. Feeling hungry can truly bring you down! The reason these grains can improve your mood is that they are not difficult for your stomach to digest. These foods are easier to digest than others which helps kick start a rise in your glucose levels which in turn brings up your mood to a happier place.

As you can see, you don’t have to turn to junk food or foods that are terrible for you to feel better! Try a couple of of these hints instead.

We hope you got insight from reading it, now let’s go back to sponge cake with walnuts recipe. To make sponge cake with walnuts you only need 13 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to prepare Sponge Cake With Walnuts:
  1. Use shift together
  2. Take 150 gms all-purpose flour
  3. Take 1 tsp baking powder
  4. Take 250 gms walnuts (chopped into tiny bites using a chopper)
  5. Take step 1(whisk together all the ingredients mentioned until pale yellow and creamy)
  6. Use 6 egg yolks
  7. Use 1 tsp vanilla powder
  8. You need 1/4 tsp salt
  9. Use 1 zest of lemon
  10. You need step 2(whisk the egg whites adding the cream of tartarand sugar till soft peaks formed)
  11. Prepare 6 egg whites
  12. You need 1/4 tsp cream of tartar
  13. Take 100 gms granulated sugar
Steps to make Sponge Cake With Walnuts:
  1. Preheat the oven to 180 degree centigrade.
  2. Line a 9" round cake pan with parchment paper.
  3. Grease and dust the pan with butter and flour.
  4. Add half the shifted flour to the egg yolk mixture and gently fold it.
  5. Add half the egg whites to this and gently fold in.
  6. Repeat both the steps again.
  7. Now add the chopped walnuts and gently fold into the batter
  8. Pour the batter I into the prepared cake tin and bake in the preheated oven for 30 minutes or a skewer inserted in the centre comes out clean.
  9. Remove from the oven and let it cool on a cooling rack for 10 minutes
  10. Remove from cake tin and cool completely before slicing.
  11. Serve plain or with whipped cream.

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