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Loaded Potato Pancakes
Loaded Potato Pancakes

Before you jump to Loaded Potato Pancakes recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Feed On Will Effect Your Health.

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We hope you got benefit from reading it, now let’s go back to loaded potato pancakes recipe. You can cook loaded potato pancakes using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Loaded Potato Pancakes:
  1. Take for the batter
  2. Provide 2 cup leftover mashed potatoes
  3. Prepare 2 large eggs
  4. You need 2/3 cup sour cream
  5. Use 2/3 cup whole milk
  6. Use 1/2 cup all-purpose flour
  7. Prepare 2 tsp baking powder
  8. Take 1/2 cup shredded cheese, your choice. I used a colby
  9. Use 5 slice bacon, cooked crispy, and crumbled
Steps to make Loaded Potato Pancakes:
  1. Mix potatoe, sour cream, eggs, and milk together in large bowl
  2. Stir in flour and baking powder. Blend together until almost smooth
  3. Add cheese and bacon. If desired, you can add chives too in this step.
  4. Heat cast iron skillet til water dances on surface.
  5. Pour enough cooking oil to cover surface, about 1/4 cup
  6. Pour 1/4 cup batter into skillet. Cook for two minutes, flip over with spatula. Cook for two to three minutes more. Or until golden.
  7. Serve with your favorite toppings and enjoy.
  8. Makes about 6 to 10 pancakes

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